Sticky Chewy Mochi in Taiwanese/ Japanese style
Muah Chee 麻糍 is originated in Southern China. It is a steamed sticky dough basically made of glutinous flour, cut in small pieces and coated with sugar and fine or crushed roasted peanuts and sometimes also with toasted sesame added
Flavour = Strawberry,Chocolate,Pandan,Green Tea,Mango,Lychee,Original and Black Sesame.. n etc
Available at Connaught,Kepong Baru abd Sri Petaling night market
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